Somehow, this has turned into a
food blog. I guess I have just been busy in the kitchen, experimenting like a mad scientist. To the right is Overnight Apple French Toast which we enjoyed last weekend.
It was like eating a caramel apple on toast - a bit sweet, but yummy.
And because I have been devoting gray matter to ensuring I mix ingredients in proper order and increments, I haven't an idea what to post other than more food pictures.
Here's what it looks like right side up
and who can resist these eyes?
Labels:
Food
6 comments:
If I come over some afternoon will you teach me to make yogurt? It looks great and I've always wanted to learn.
Noreen
Noreen - it's the easiest thing! It does taste different than the sugared up stuff in the store.
While you're at it, do you want to try some kefir?
Yummy! I think our blogs change as we are "into" different things. I feel like mine leans toward pregnancy, right now. Whatever works...
not me.....she's so cute!
That looks dee-lish!!!
tirzah - i think you're right
b - i knew you couldn't
ew - it was!
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