tag:blogger.com,1999:blog-9131387233567607743.post625043116971934867..comments2023-08-10T07:40:17.125-06:00Comments on Tyler's Triumph: Fun with zucchiniMrs. Ohttp://www.blogger.com/profile/14159440829600935461noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-9131387233567607743.post-29880111936166559762007-09-05T23:16:00.000-06:002007-09-05T23:16:00.000-06:00My recipe for zucchini is not really good FOR you,...My recipe for zucchini is not really good FOR you, but it is oh so good.<BR/>I cheat and use a tempura batter mix. I know its not really hard to make the batter myself, but there is something about just adding water...<BR/>First set aside a plate of grated parmesan cheese.<BR/>Then slice the zucchini into rounds...I like them on the thin side. Next coat them in tempura and fry them in oil (about 350 degrees)until they begin to turn golden. Remove them from the oil with a fork or slotted spoon and shake off the excess oil. Place the hot zucchini on the plate of parmesan. The cheese will melt onto the zucchini and it is heavenly. If I am not too rushed I will turn the zucchini over on the plate so that it gets cheese on both sides.Heffalumphttps://www.blogger.com/profile/13166154112206680302noreply@blogger.comtag:blogger.com,1999:blog-9131387233567607743.post-35890513953938724332007-09-04T12:51:00.000-06:002007-09-04T12:51:00.000-06:00That is very similar to my bread recipe.Yum.Here i...That is very similar to my bread recipe.<BR/><BR/>Yum.<BR/><BR/>Here is one for you.<BR/><BR/>1 cube of butter<BR/>1/2 cup diced onions<BR/><BR/>sautée onions in butter until browned and tender. (Caramelized) <BR/><BR/>Mix 1 cup sour cream, 1 can cream of chicken soup 1 cup shredded sharp cheddar cheese. <BR/><BR/>Add onions<BR/>Add 6 cups sliced (1/8 inch thick) zuchinii<BR/><BR/>top with stove top stuffing (follow package directions) and spread on top<BR/><BR/>bake 350 for about 30 minutes.<BR/><BR/>I add chicken for a whole meal, or have used it as a side dish.Lisa M.https://www.blogger.com/profile/01015215401481176075noreply@blogger.comtag:blogger.com,1999:blog-9131387233567607743.post-58683406594879782012007-09-04T11:43:00.000-06:002007-09-04T11:43:00.000-06:00Hi! I'm here from Elizabeth W's post and the bread...Hi! I'm here from Elizabeth W's post and the bread sounds yummy! <BR/><BR/>You posted your menu for this week over at EW's and I was wondering if you would mind sending me your sundried tomato chicken recipe? It sounds really good.Lisahttps://www.blogger.com/profile/00103993586753057004noreply@blogger.comtag:blogger.com,1999:blog-9131387233567607743.post-26373550338046166232007-09-04T07:34:00.000-06:002007-09-04T07:34:00.000-06:00Mmmmm, I love zucchini bread. I'll try this one.Mmmmm, I love zucchini bread. I'll try this one.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-9131387233567607743.post-17856078051025937532007-09-03T23:24:00.000-06:002007-09-03T23:24:00.000-06:00LOVE zucchini-it actually will grow here too!LOVE zucchini-it actually will grow here too!Scribbithttps://www.blogger.com/profile/03178711182424809035noreply@blogger.com